Curry-Spiced Mixed Nuts - Another great 365 crock pot recipe

The blend of sweet and savory flavors is delicious. 24 servings (about 1/4 cup each)
6 cups mixed nuts
4 tablespoons margarine or butter, melted
2 tablespoons sugar
11/2 teaspoons curry powder
1 teaspoon each: garlic powder, ground cinnamon
Per Serving:
Calories: 230
% of calories from fat: 86
Fat (gm): 23.4
Saturated fat (gm): 2.4
Cholesterol (mg): 0.0
Sodium (mg): 44
Protein (gm): 3
Carbohydrate (gm): 6.0
Exchanges:
Milk: 0.0
Vegetable: 0.0
Fruit: 0.0
Bread: 0.0
Meat: 0.0
Fat: 5.0

1. Heat slow cooker on high 15 minutes; add nuts. Drizzle margarine over nuts and toss; sprinkle with combined remaining ingredients and toss. Cover and cook on low 2 hours, stirring every 20 minutes. Turn heat to high; uncover and cook 30 minutes, stirring after 15 minutes. Turn heat to low to keep warm for serving or remove from slow cooker and cool. 

How to use 365 Crockpot

The crockpot is generally used to provide tasty foods not just for you but for your family too. In case you are going to use the crockpot, you need to remember several basic tips.

One of the most basic stuff that you should focus on is the cook time that is needed for the meal. You shouldn't overcook your meal. If you let the food cook for too much time may result in a dried out and also dull tasting food. Be certain that you're absolutely conscious of how much time the products should stay in the crockpot. If timed correct your meal should come out soft and moist and will taste definitely delicious.

Another important thing for cooking using your crockpot for fist time is that you simply must control heat correctly for food products you're cooking. Using too much heat for an lengthy time period can lead to dry out or burned meals .

when your food products are finished cooking, do not leave them in the crockpot for too much time once they have been correctly cooked.

365 Crockpot

If you choose a crockpot to cook foods,it is important to include enough water or other kinds of liquids to keep the meals moist during the cooking process. This is very important when you are cooking items like roasts, chicken, beef, or some other items that don't have a lot of water content. Exposing these kinds of items to heat for longer amount of time can lead to loss of any moisture`they contain. Even though the crockpot is made to keep moisture locked within the products as you cook them, it's not going to prevent them from becoming dried out after long time of cooking. For this reason you need to put fluids when you use it.