Sweet Onion and Bean Chowder - Another Great 365 Crockpot Recipe

8 entrée servings
2 cups each: reduced-sodium fat-free chicken and beef broth
1 can (151⁄2 ounces) Great Northern beans, rinsed, drained
1 1⁄2 pounds onions, thinly sliced
3⁄4 teaspoon dried thyme leaves
1⁄4 cup dry sherry (optional)
Salt and pepper, to taste
Garlic Croutons

Per Serving:
Calories: 159 % calories from fat: 17 Protein (g): 10.1 Carbohydrate (g): 25 Fat (g): 3.2 Saturated fat (g): 0.6 Cholesterol (mg): 0 Sodium (mg): 443

Exchanges:
Milk: 0.0 Vegetable: 2.0 Fruit: 0.0 Bread: 1.0 Meat: 0.0 Fat: 0.5

1. Combine all ingredients, except sherry, salt, pepper, and Garlic Croutons, in crockpot; cover and cook on high 5 to 6 hours, adding sherry during last 15 minutes. Season to taste with salt and pepper; sprinkle each bowl of chowder with Garlic Croutons.